JEO PAWON
Bar seduh JEO PAWON

The JEO PAWON Coffee Program

Coffee treated as seriously as the mains: Indonesian single origins, weekly light roasts, five brew methods, and baristas who love questions.

Five methods, one standard

V60

Clean and luminous — for fruit-forward origins.

Kalita Wave

Flat bed, the most even extraction — steady sweetness.

Aeropress

Gentle pressure, round body, a forgiving cup.

Syphon

A small theatre at the table: steam, glass, a tea-clear cup.

Tubruk

The oldest way, fully respected — best beans, rock sugar aside.

Manual Brews

Indonesian single origins, five brew methods, served with tasting notes.

V60 - Gayo Anaerobic Natural

V60 - Gayo Anaerobic Natural

VeganVegetarianGluten-free

Aceh Gayo, anaerobic natural process: tropical fruit, dark chocolate, a long finish. Brewed slowly at your table.

Rp45.000
Kalita Wave - Toraja Sapan

Kalita Wave - Toraja Sapan

VeganVegetarianGluten-free

Semi-washed Toraja Sapan: sweet spice, caramel, silken body. The flat-bed method for the most even cup.

Rp42.000
Aeropress - Flores Bajawa

Aeropress - Flores Bajawa

VeganVegetarianGluten-free

Honey-processed Flores Bajawa: honeyed sweetness, mandarin, clean. Pressed gently, served two ways.

Rp40.000
Syphon - Kerinci Kayu Aro

Syphon - Kerinci Kayu Aro

VeganVegetarianGluten-free

Kerinci Kayu Aro brewed on the syphon - a small theatre at your table, a cup as clear as tea with all the depth of coffee.

Rp55.000
Tubruk - Red-Cherry Temanggung Robusta

Tubruk - Red-Cherry Temanggung Robusta

VeganVegetarianGluten-free

Tubruk, given its dignity: red-cherry Temanggung robusta, rock sugar on the side. The oldest method deserves the best beans too.

Rp28.000
18-Hour Cold Brew, Calamansi

18-Hour Cold Brew, Calamansi

VeganVegetarianGluten-free

An 18-hour cold brew, dense and smooth, lifted with calamansi peel - built for hot afternoons.

Rp45.000

Espresso

Pulled from a rotating two-origin blend, dialed in every morning.

Rotating Single-Origin Espresso

Rotating Single-Origin Espresso

VeganVegetarianGluten-free

Espresso from an origin that rotates every few weeks - ask the barista what is in the grinder today.

Rp30.000
Long Black

Long Black

VeganVegetarianGluten-free

A double shot over hot water - black, clear, uncompromising.

Rp35.000
Flat White

Flat White

Vegetarian

Silk-textured fresh milk over a double ristretto - a ratio that sides with the coffee.

Rp45.000
allergens: dairy
Caffe Latte

Caffe Latte

Vegetarian

Soft and round, with latte art that is never an afterthought - oat milk available.

Rp45.000
allergens: dairy
Cappuccino

Cappuccino

Vegetarian

One third each of espresso, milk, and fine foam - the classic, done properly.

Rp45.000
allergens: dairy
Pawon Iced Milk Coffee, Smoked Palm Sugar

Pawon Iced Milk Coffee, Smoked Palm Sugar

Vegetarian

Iced milk coffee sweetened with palm sugar smoked in our own hearth - deep sweetness with a trace of ember.

Rp38.000
allergens: dairy

Signature Coffee

Coffees that exist only at JEO PAWON.

Roasted Coconut Coffee

Roasted Coconut Coffee

SignatureVeganVegetarianGluten-free

A whole young coconut roasted in the embers until its water turns smoky, then charged with hot espresso at the table. Only at JEO PAWON.

Rp52.000
Iced Pandan Coffee, Basil Seeds

Iced Pandan Coffee, Basil Seeds

VeganVegetarianGluten-free

Cold brew with house pandan syrup, a thin coconut cream, and basil seeds - green, fragrant, cooling.

Rp42.000
Palm Sugar Affogato

Palm Sugar Affogato

VegetarianVeganGluten-free

Palm-sugar coconut ice cream drowned in a hot double espresso - cold meets hot, Java meets Italy.

Rp48.000